Call US :- 7038661177
Call US :- 7038661177
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A vibrant, crunchy, and tangy Levantine bread salad made with mixed greens and vegetables, tossed in a zesty sumac-lemon dressing, and topped with pieces of toasted or fried flatbread.
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A traditional dish of mixed vegetables cooked in a rich, spicy karahi sauce, served with two plain naan and a special mint sauce.
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Crispy flour crackers topped with seasoned potatoes, chickpeas, yogurt, and a blend of spices, served with a special sauce.
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A classic South Asian yogurt-based beverage combining the creamy richness of curd with both sweet and savory flavors for a refreshing and complex taste.
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A classic South Asian sweet dish made from semolina, sugar, and ghee, resulting in a rich, pudding-like dessert.
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A delicious combo featuring Kobideh Kabob and boneless chicken, served with Naan, rice, and a special mint sauce.
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A single, flat, round, patty-shaped kabob, typically made from coarsely minced beef or chicken and heavily spiced with fresh ingredients like onions, tomatoes, and cilantro, then shallow-fried.
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A traditional dish of tender lamb cooked with northern spices, herbs, and tomatoes, served with two plain naan and a special mint sauce.
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A fragrant basmati rice dish tempered with a flavorful mix of spices in ghee or oil.
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A classic Punjabi dish of rich and creamy mustard greens slow-cooked with a special blend of spices and herbs.