Karahi Kabob

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A classic South Asian sweet dish made from semolina, sugar, and ghee, resulting in a rich, pudding-like dessert.

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Enjoy a simple and comforting sweet treat with our Suji Halwa.

Golden Semolina: Made from semolina (suji) roasted in ghee to a beautiful golden color, giving it a rich and nutty flavor.

Sweet & Aromatic: Cooked with sugar, water, and often flavored with cardamom, creating a deliciously sweet and fragrant pudding.

Melt-in-Your-Mouth: Its soft, grainy texture melts in your mouth, providing a truly satisfying experience.

Classic Garnishes: Often topped with a sprinkle of nuts like almonds or pistachios for added texture and flavor.